It all started with a single passion for eating fresh fish in 1980. Fish House is a leading fishing company in Kerala, with over two decades of experience in letting people eat fresh fish. Forty years ago we embarked on this business with a mission worthy of serving fresh fish to the people. Since then, we have focused on high quality and hygiene at every stage of the fishing process, from sea to plate. We have over 14 own factories across the state, with fishing boats that make Fish House's name stand out in the market. In the fish house, we have been adopting the "sea to plate" method without a middle man using freshwater ice cubes.
A customer-focused fish harvesting company, Fish House offers a wide variety of broad seafood categories, with a difference in every respect. We have the best process knowledge and the fittest tools and technologies to fish, process and deliver to customers. Fish House is the best choice for customers in Kerala because of its unmatched ability to provide fresh seafood products and unrivaled services. In the process of its journey, Fish House has established benchmarks for excellence in quality, robust process adherence, state-of-the-art technology and a lasting customer relationship
Seafood is an excellent source of protein, minerals, vitamins and omega-3 oils.
It has been proven that eating fish can prevent depression in adults and make them more lively.
Seafood is the largest dietary source of vitamin D.
Fish is considered the healthiest food for the heart and largely prevents heart disease.
Studies show that eating fish during pregnancy improves brain growth in babies.
Omega-3 fatty acids from seafood help with visual development and retinal health.
